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DIY Chocolate Transfer Paper Nougat Glutinous Rice Baking Cake Decoration Edible

$ 35.89

Availability: 91 in stock
  • Item Height: As Picture
  • Occasion: All Occasions
  • Country/Region of Manufacture: China
  • Custom Bundle: No
  • Power Source: Other
  • Item Width: As Picture
  • Color: Multicolor
  • Condition: New
  • Item Weight: As Picture
  • Item Diameter: As Picture
  • Brand: DIY Chocolate China
  • Colors Included: White
  • Number of Items: 10
  • Material: Plastic
  • Crimper Head Size: As Picture
  • Number in Pack: 10
  • Type: Food Transfer Paper
  • Colour: 4
  • Shape: As Picture
  • Capacity: As Picture
  • Set Includes: Transfer Paper
  • Model: 001
  • Pattern: Heart
  • Features: Edible
  • Nozzle Tip Number: As Picture
  • Expiration Date: Contact Seller
  • Shape Style: 30 sheets
  • Character: None
  • Theme: Modern
  • Item Length: As Picture
  • MPN: DIYChocolate001
  • Item Depth: As Picture
  • Character Family: None
  • Design: Heart
  • Size: As Picture

    Description

    DIY Chocolate Transfer Paper Nougat Glutinous Rice Baking Cake Decoration Edible
    Item Type
    : Cake Tools
    Cake Tools Type
    : Molds
    Origin
    : Mainland China
    Certification
    : CIQ
    Obscene Picture
    : No
    Sexually Suggestive
    : No
    Feature
    : Disposable
    Material
    : Plastic
    Product Name
    : Food Transfer Paper
    Color
    : There are colors, and a single color sheet size: 33cm*21cm, the size is approximately equal to A4 paper
    Specification
    : 50 Sheets/Box
    Retention period
    : 50 sheets should be kept properly, and the quality can be guaranteed for 2, 3 years
    Transfer paper usage
    :
    1. Lay the food transfer paper on the table top, pour the melted chocolate pulp (or other food paste) on the flat transfer paper, and use a scraper to scrape it off. Take care to quickly scrape it down while it is not solidified. , Scrape evenly. The thickness depends on your preferences and needs (note: the finished product may be easy to break if it is too thin).
    2. Waiting for the slurry to solidify (cool breeze or freezer for high ambient temperature), separate the solidified chocolate (or other food) from the transfer paper (remove the transfer paper) to get a beautiful printed pattern Chocolate (or other food).
    3. Use a knife to carefully cut the large piece of finished product into the shape you like. Then it can be used directly for decoration or eaten directly.
    Package Included
    :
    10/30/50 Sheets Food Transfer Paper